4-16 Pizza Dough Roller Sheeter, 110V 370W Semi-automatic Stainless Steel Pizza Press with Lid, 0.7-5.4mm Adjustable Thickness for Home, Restaurant, Baker

Lo más importante

• 【Dual-roller Design】This pizza dough roller sheeter is equipped with an 11.81-inch upper roller and a 16.53-inch lower roller. This dual-roller design allows the dough to be pressed into shape in one go, improving efficiency.
• 【Highly Efficient】This pizza dough roller sheeter is equipped with a 370W copper motor, which can press a piece of dough (0.04-1.1lbs) in just about 5 seconds, making it more commercially valuable.
• 【Universal Fit】You can adjust the pizza dough thickness from 0.7mm to 5.4mm (thinner clockwise and thicker counterclockwise) through the two handle balls on the side, and the wider roller can roll 4-15.74 inches of pizza dough, meeting most your requirements for making pizzas of different sizes.
• 【Safe Use】The clear protective covers on the outer side of the rollers ensure visibility while preventing foreign objects from entering and effectively improving operational safety. The current overload protection device also allows the machine to cut off power promptly when overloaded.
• 【Easy to Clean】The smooth surface allows you to easily remove stains with a damp cloth or sponge combined with a neutral cleaner.

Descripción

Application This pizza dough roller sheeter is suitable for circular processing various sizes of pizza dough in a short period. It can be used in bakeries, pizza shops, restaurants, and other household and commercial uses. How to Use 1. After starting the machine, place flattened dough (0.04-1.1lbs) coated with dry powder that has been fermented for 4-6 hours on the upper roller. 2. The dough is pressed into an oval shape. 3. Quickly rotate the oval-shaped dough 90 degrees by hand. 4. The roller below presses the dough into a circular pizza dough. 5. If the shape of the pizza dough is not round enough, you can make slight adjustments by hand. Specifications Material: Stainless Steel, Resin, Rubber, Copper Color: Silver Style: Modern Surface Treatment: Polishing, Drawing Assembly Required: No Operation Mode: Semi-Automatic Voltage: 110V Plug: US Standard Power: 370w Pizza Size: 10-40cm/4-15.74in Pizza Thickness: 0.7-5.4mm Dough Weight: 20-500g/0.04-1.1 pounds Production Speed: About 5s/Dough Gross Weight: 55.2kg/121.7lbs Net Weight: 41.05kg/90.5lbs Upper Roller Length: 30cm/11.81in Lower Roller Length: 42cm/16.53in Product Size: 53x54x64cm/20.86x21.26x25.2in Package Size: 65.5x62x79cm/25.78x24.4x31.1in Package Included 1x Pizza Dough Roller Sheeter 1x Screwdriver 1x Hose 1x English Manual All Accessories for Assembly Notes 1. Please carefully read the manual and strictly follow the precautions to have a better experience. 2. Please note that the dough needs to be placed and fermented for 4-6 hours, and topped with dry flour for better passage through the rollers before being placed.