40l Bread Proofing Box for Dough, Yogurt, And Bread, Removable Electric Bread Dough Proving Machine with Adjustable Temperature from 20 to 50°c and Time from 1 Min to 24 H, Automatic Humidity Control

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• 【AUTOMATIC PROOFING EQUIPMENT】Equipped with an intuitive panel, this electric bread dough proofer allows easy management of the fermentation process. It eliminates concerns about cold, dry environments affecting dough rising, ensuring consistent and high-quality results every time.
• 【PRECISE TEMPERATURE AND HUMIDITY MANAGEMENT】 Our proofer features independent and accurate adjustments for temperature (20°C–50°C), humidity (60%–90%), and timing. Dual digital displays show real-time readings, ensuring optimal conditions to strictly follow recipes, whether for dough, yogurt, or other fermented foods.
• 【LARGE CAPACITY FERMENTATION BOX】Our electric dough proofer with a spacious 40L interior (inner size: 391x280x420mm), it easily fits baking sheets, dough plates, and toast boxes without rearrangement. After fermentation, the risen dough can be directly transferred to the oven, enhancing convenience.
• 【UNIFORM HEATING DESIGN】Fermentation box for dough adopts a unique heat source diversion structure, combining a silicone heating element with a humidified PTC heating block. This ensures even heat and humidity distribution throughout the inner cavity, guaranteeing optimal fermentation results across all layers.
• 【VERSATILE APPLICATIONS】electric bread dough proofer for fermenting not only bread dough but also yogurt, natto, sourdough starters, fermented glutinous rice, enzymes, and even handmade soap. For baking enthusiasts, chefs, and crafters, meeting diverse fermentation needs with one device.

Descripción

♨Say goodbye to fermentation failure! This bread fermentation box helps you keep the taste good！！♨Features:1. Intelligent temperature and humidity control (20-50℃, 60%-90%), dual-screen real-time display, not affected by the environment.2. Easy to operate, one-button temperature, humidity, and time adjustment, easy for novices to use.3. 40L large capacity, accommodating baking trays/toast boxes, and directly sent to the oven after fermentation.4. Heat source diversion design, uniform heating and humidification, and consistent fermentation effect on each layer.5. One machine has multiple uses, can make dough, yogurt, natto, etc., and can also make handmade soap.♨With a wide temperature range, from 20℃-50℃, it can easily adapt to various needs.Food insulation: 40-50°CYogurt: 40-50°CDough fermentation, first time: 28°CDough fermentation, second time: 38°CNatto: 36°CFermented rice: 28-35°C♨Specifications:Power: 260 WNominal capacity: 40 LExternal dimensions: 435 x 340 x 525 mm (17.1 x 13.3 x 20.6 in)Inner cavity dimensions: 390 x 280 x 420 mm (15.3 x 11 x 16.5 in)Grill dimensions: 384 x 254 x 22 mm (15.1 x 10 x 0.8 in)♨Included in the package: 1 x Dough Proofer.♨Note: 1. Please confirm the measurements provided in the description before purchasing. 2. Allow for a margin of 1-2 cm error due to manual measurement. 3. The item's color may vary slightly from what is displayed on your screen due to lighting and screen differences.